These whole wheat chocolate chip cookies are made with 100% whole wheat flour. In a medium bowl, whisk whole wheat flour, baking powder, baking soda, and salt together. Use cookie cutters to cut shapes in dough, and gently transfer them to baking sheets. Karlynn Facts: I'm allergic to broccoli. I don’t buy granola bars or even prepackaged stuff much at all anymore, I have fruit bars for a once in a while treat in the van when I am desperate for a moment’s peace, (I spent approximately 2 hours in the van daily just for school driving! Complete the treat with winter citrus, such as clementines or blood oranges, and dark chocolate. This post may contain affiliate links. Hi! There’s no point to eating a cookie if it doesn’t taste good. One click and you'll get notified of new videos added to our YouTube account! Besides the fact that schools are trying desperately to promote healthy eating choices with childhood obesity rates skyrocketing. I highly recommend either weighing the flour or sifting/aerating the flour, lightly spooning, and then leveling the flour. Next time, I will add in another 1/4 cup of chopped dates at least, to make them sweeter and add more iron to them. Add butter and the sugars to the bowl of a standing mixer fitted with a paddle attachment. Do not overmix. Next, beat the butter and sugars together until combined. Copyright © The Kitchen Magpie®. Whole wheat chocolate chip cookie recipe. Unlike most recipes, this recipe begins with cold butter. Your email address will not be published. Healthy whole wheat hermit cookies that taste delicious! Transfer the cookies to a wire rack to cool completely. I prefer either semisweet or bittersweet chocolate as the cookies are already fairly sweet. These are lovely! These are my new favourite cc cookie! This time of year, healty eating gets a lot of attention, and I try to add a little extra nutritional goodness where I can. And hopefully the kids like them! I’m so glad you liked the cookies! Roll dough out to a ¼-inch thickness. 1.2 tsp nutmeg Whole Wheat Hermit Cookies. Scoop 1.5 tablespoon scoops of dough onto the baking sheet, leaving 2 inches between them. Healthy Banana Date Oatmeal Breakfast Cookies, Pecan Sandies (Mexican Wedding Cookies) Recipe, Sea Salt Caramel Thick & Chewy Peanut Butter Cookies, Mrs Fields Blue Ribbon Chocolate Chip Cookies, Whole Wheat Oatmeal Chocolate Chip Cookies, Christmas Fruitcake Chocolate Chip Skillet Cookie, Double Chocolate Mint Chocolate Chip Cookies, The Best Brown Butter Chocolate Chip Cookies, Peanut Butter and Chocolate Banana Pudding Cookies, Simple Crock Pot Cream of Asparagus Soup Recipe, How to Cook the Juiciest, Most Tender Oven Roast Turkey. Boil your raisins in some water to plump them up. Added more spice than is called for. And the dates and raisins really do make up for the lack of sugar too, I upped the dates from a half a cup, and might even make it a cup next time. You like how once again, I went on a tangent? You can SUBSCRIBE to receive my latest recipe newsletters or FOLLOW ME on FACEBOOK, INSTAGRAM and PINTEREST for even more delicious food. Preheat oven to 350F. I've never met a cocktail that I didn't like. Cover the bowl with plastic wrap, and chill for at least 4 hours. That doesn’t count lessons or activities. Next, mix in the eggs one at a time until combined. 1 tsp cinnamon Please rate this recipe in the comments below to help out your fellow cooks! All rights reserved. The whole wheat gives them sort of a graham cracker taste, and the butter and brown sugar give them a rich caramel-y flavor. Bake cookies for 12 minutes or until the edges look golden but not browned.
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